Lately, I have been a more adventurous eater. This is a rawfood burger...Nice presentation...I wasn't crazy about the taste though. I value and appreciate that I have choices in the food that I can eat.
Sunday, January 31, 2010
Tuesday, January 26, 2010
I am published!
I am so excited, I just got my copy of the new Bodas USA Wedding magazine and I am in it a full page article about my scrapbooking, photography and the love story I am living. If you catch a copy it is on page 66.
Monday, January 25, 2010
24/365: chocolate
Looking at the textures and the layers in this handcrafted dessert. Such art in food.
Sunday, January 24, 2010
23/365: I believe in Miracles
This photo is part of the story. Mike tests his cat Zoe's glucose levels everyday. He WAS giving him insulin shots...but about two weeks ago, his Cat Zoe's levels started to become normal and they have been normal now for one week consistantly with no shots. I believe that you can heal yourself.. Mike's cat can.
Wednesday, January 20, 2010
food: organic
The Green Gourmet is an organic restaurant. The fruits and vegetables come from local organic farms. The restaurant interior is made from sustainable and recycled materials. Eating organic is so amazing; the tastes are so rich and sweet in the Butternut Squash and Beet Salad. I had the opportunity to sample the Vegetarian Lasagna, but being a texture eater, I didn't care for the soft yet grilled Zucchini.
Sunday, January 17, 2010
17/365: My Lunch
This was my lunch today. Sprouted Whole Grain Bread, Mozzarella cheese, and a sliced Fuji apple.
Sunday, January 10, 2010
10/356: pepper
red pepper, red and green-complementary colors. a form, I see values of red, green, gray, and blue. the pepper is almost a nose and the plate forms a slight smile.
Saturday, January 9, 2010
9/365:love
For my challenge on Color Me Daisy, I posted : pick something you had in 2009 that you would like to see continue in 2010.
Thursday, January 7, 2010
7/365: eating
Zoe, precious little girl who whines for food a lot. I am grateful that I can provide for her and the other kitties.
Wednesday, January 6, 2010
6/365: grateful bread
Learning about food and philosophy of food is so much fun. Talking to the restaurant owners of Grateful Bread was amazing. They gave me this bread. I am "grateful" for the time they spent with me for the bread they gave me. This is organic whole wheat and kamut bread.
Tuesday, January 5, 2010
5/365: Matrix Moves
The journaling says it all. Aris Anna is such a beautiful little girl, but a trained killer too and she has me keeping her agile with the Matrix moves training program.
Monday, January 4, 2010
Sunday, January 3, 2010
3/365: segafredo
Today we went to Miami Beach for a few hours. I was chilled by the wind and the weather. We stopped at Segafredo for pizza and I ordered a hot tea.
Saturday, January 2, 2010
2/365: my lunch
I appreciate good food. I appreciate being fed. I appreciate the opportunity to eat and to get the nutrients I need.
Friday, January 1, 2010
1/365: word of the year
Last year, I started 365 a photo a day. This year, again, I plan on completing it. This is is already an interesting year. I have chosen my word of the year, "crEATe"
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